Always wanted to try a Thai recipe? We use House of Raeford chicken tenderloins for
this flavorful and affordable take on green curry.
Discover Our Online Pre-Order Chicken Sales.
No matter how you like your chicken—fried, roasted, baked, stewed, in salads or soups or casseroles (or all of the above)—it’s easy to find plenty of delicious recipes.
And here’s some really great news—you can cook your chicken with the skin on, for flavor and juiciness, but remove it before eating and there are no additional fat or calories. None. Nada. Zero.
December 22, 2017
Chicken Tenderloin Thai Green Curry
20 min
December 22, 2017
Thai Red Curry
20 min
Spice things up tonight with our favorite red curry recipe using House of Raeford
chicken breasts.
July 26, 2017
Cast Iron Fried Chicken Wings
30 min
You may want to double this recipe! These chicken wings will have your family and friends cheering for a second helping.
February 13, 2017
Elegant & Easy Braised Chicken & Vegetables
25 min
Skip the crowded restaurants this Valentine’s Day and opt for a romantic dinner for two at home. This rich, dark meat recipe will delight the palate and capture the heart of your Valentine.
February 12, 2017
Sunday Brunch Chicken & Waffles
30 min
This creative twist on savory and sweet is perfect for breakfast, lunch, or dinner.
Back To Top